Kosher (OU) (OU)

Great Taste

Gluten-Free Declaration#

Use these for burning so that the flavor was unimportant. I did add three bay leaves to the spaghetti sauce, but there was no taste of bay. They don't smell when I burn them either, but considering how quickly and easily they grow, the price was appropriate for spices.

Genuine Indian Goods, often known as Tej Patta Pata or Tamal Patra (Indian)

NO FILLERS in any spice under the Rani Brand (fillers are frequently used in spices to make them free flowing or reduce production costs; typically sodium or similar substance). 50g net weight (1.75oz)

You'll adore Rani Brand's Bay Leaves, and here's why:

Premium Gourmet Food Grade Spice, 100% Natural, Non-GMO, No Preservatives, Vegan, Gluten Free Ingredients

Buy with confidence from Rani, a US-based company that has been selling spices for over 30 years!#

Was happy to receive these bay leaves because they make soups and curries taste so much better. I was a little worried when they initially showed up because of how odd the shape is. Well, bay leaves come in a variety of lengths and are pretty long. You frequently receive damaged leaves when purchasing cheap bay leaves. These not. They're all still there. Amazing offer! I don't anticipate needing to purchase bay leaves for a few years!

Kosher (OU) (OU)

Organic

Gluten-Free Declaration

Organic#

This plastic bottle of bay leaves is about 4 1/4 inches tall "tall when wearing the cap. Additionally, the entrance has a 1 1/4 inch diameter "wide. You might think this information is insignificant, but I am aware that bay leaf packaging can be highly misleading. A sizable lot of them weighs almost nothing at all. The quantity of leaves in this container would enable an average cook to prepare an above-average number of soups, stews, broths, and one-pot meals throughout the course of one or two seasons.These are fresh and powerful, and they are well-sealed. The size of each leaf tends to be on the smaller side. And there are quite a few cracked and damaged leaves as well. Now, this is irrelevant to a chef who actually bundles them in a bouquet garni. But because I often just toss a couple into the pot and fish them out later along with fresh rosemary, thyme, and oregano stems, these seem a little little to me.

It arrived promptly and in nice condition. This is a top-notch item. The image does not adequately capture it. It's a sizable bag. The smell is fantastic. 100 times more fragrant than the tiny spice bottles you may buy at the shop. IT IS ORGANIC, too. Before I give it a try in a meal, I already know it will be excessive. But hold on. Getting betterI was given a little-known fact by someone. Sage is a well-liked air freshener, if you frequent health food stores. They sell tiny clumps that you may ignite with a match or a stove flame to produce fragrant smoke billows. Well, I don't like renovating dirty bathrooms or kitchens, so billowing clouds of smoke don't really appeal to me. However, if you place a bay leaf close to a flame, it will briefly burn and emit a very small amount of smoke before going out. But the entire space is perfumed. Similar to a purifier, it.

The herb is most frequently used in Mediterranean (Turkish, Italian, and Greek) cookery, but since it was one of the first and most commonly traded spices, bay has established itself as a seasoning in many cuisines worldwide, most notably Indian, Middle Eastern, and many European cuisines. Additionally, it's a key component of the traditional French bouquet garni.

Your satisfaction is our top priority. MONEY BACK GUARANTEE Our products are of the highest caliber, and we want you to be delighted with your purchases. Simply email us if you are unhappy with your purchase for any reason, and we will fully refund your order.

WHO BAY LEAF IS: The bay leaf, an aromatic leaf from the bay laurel tree, is a crucial part of the traditional bouquet garni, which also includes parsley, thyme, and a bay leaf. Bay is a popular pantry component since the bittersweet, peppery leaves give a variety of foods and ingredients their pungent flavor. One of the few herbs that retains flavor after drying is this one.

HOW TO USE BAY LEAF: Bay leaf can be used to risotto, pasta sauce, or even a basic pot of rice to improve the flavor. Bay leaf is often used to season long-cooking foods like soups, stews, and braises. The important thing is to start the process off with heat and at least a small amount of liquid for the bay to infuse.

Spices, herbs, and herbal teas that are both healthy and delicious are offered by Eat Well Premium Foods.#

The amount of twigs (and perhaps even a branch) in the bag as well as the dusty appearance of the leaves surprised me when I initially opened it. BUT before going crazy, I spoke with a friend who works as a chef. She replied that (since, let's face it, this is a massive bag), that's how she typically sees these when she buys in bulk and that she'd love to take some off my hands.I used some in a batch of chicken adobo despite my continued reservations. I must admit, that was the first time in my life that I had any concern about using too many bay leaves. Thankfully, everything worked out, and the flavor was fantastic. Now I "understand" why bay leaves are used!I ended up gifting several baggies of leaves to friends because the bag was so unusually enormous (it was roughly the size of a gallon milk jug), and I still had plenty left over to sustain me through the following year. I'll most certainly repurchase these.

A premium organic bay leaf that is hand-selected and sized is a traditional addition to sauces and soups.

Frontier Co-op brand that cares about people and the environment

The farming communities that practise organic and sustainable farming are supported by Simply Organic.

Kosher and certified organic

Glass container; 0.14 ounces#

I frequently use bay leaves when I cook, usually in soups, especially french onion soup. My favorite, particularly when in the glass jar. I have them on a subscribe and save so I can receive them on a regular basis because the ones from the grocery store, even in the jar, never seem as fresh as these when I get them from Amazon. When I reach to the end of the jar, they are still very tasty and appear to always arrive fresh and fragrant. It initially looked strange that the jars had a freshness seal behind a shaker cover, but I keep them and, after I'm done, I prepare my own rub and seasoning mixtures and put them in these jars so they can be used again.

used in gourmet cuisine at home and in restaurants.

Whole bay leaves from San Antonio, 2 oz.

Whole leaves that are not jammed into a container are easily accessible.

high caliber.

Natural and kosher.#

The container is bigger than I had anticipated, and most of the leaves are intact with only a few being broken. According to the aroma that emerged from the container when it was opened, they were likewise quite fresh. I can get a MUCH BETTER DEAL than the little container at my neighborhood supermarket.

Many cuisines from the Mediterranean and Europe contain our Fresh Bay Leaves. Our leaves are top-notch and recently harvested.

Whole bay leaves are excellent in stews, soups, pasta sauce, baked potatoes, and other meat and seafood dishes. Before serving, remove the leaf from your meal after adding it.

Bay leaves deliver both flavour and scent, making them a two-for-one offer!

The 3 ounce bag of dried bay leaves is resealable for convenience and to maintain freshness with each usage. used for cooking at home and in restaurants.

View our assortment of bulk spices, herbs, and seasonings. We serve all of your needs for buying in bulk.#

Laurel leaves are primarily used in stews and with yellow rice. I adore the distinct flavor of laurel leaves. If you get the double bundle, you can choose to either share or have plenty for a while. It's a sizable package. My purchase has made me extremely delighted, and the package is of excellent quality.

Whole bay leaves are excellent in stews, soups, pasta sauce, baked potatoes, and other meat and seafood dishes. Before serving, remove the leaf from your meal after adding it.

Bay leaves deliver both flavor and scent, making them a two-for-one offer!

Many cuisines from the Mediterranean and Europe contain our Fresh Bay Leaves. Our leaves are top-notch and recently harvested.

View our assortment of bulk spices, herbs, and seasonings. We serve all of your demands for buying in bulk.

Dried bay leaves are packaged in convenient VALUE 2-packs of 3 Ounce bags that may be resealed to maintain freshness after each use. used for cooking at home and in restaurants.#

Laurel leaves are primarily used in stews and with yellow rice. I adore the distinct flavor of laurel leaves. If you get the double bundle, you can choose to either share or have plenty for a while. It's a sizable package. My purchase has made me extremely delighted, and the package is of excellent quality.